adapted to what i had on hand from: http://www.food.com/recipe/unbelievably-easy-potato-soup-74275
3 large potatoes, cut in small chunks
1/2 small onion, finely chopped
place veggies in pot. fill pot with water just about to the veggies level
boil, then let simmer for 20-30 minutes or until tender
randomly mash with a fork or spatula (or potato masher if you are fancy)
add 1/2 cup milk (used 1%), could use half and half or whatever your heart desires
if you think the soup needs thickening, mix a little cornstarch or flour with 1/4 cup milk. then add to soup and let simmer for a couple minutes.
add lots of salt + pepper to your preferred taste.
serve with some cheese, green onions.... and bacon if you have it on hand!
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