Monday, April 11, 2011

super easy potato soup


3 large potatoes, cut in small chunks
1/2 small onion, finely chopped

place veggies in pot. fill pot with water just about to the veggies level
boil, then let simmer for 20-30 minutes or until tender
randomly mash with a fork or spatula (or potato masher if you are fancy)

add 1/2 cup milk (used 1%), could use half and half or whatever your heart desires

if you think the soup needs thickening, mix a little cornstarch or flour with 1/4 cup milk. then add to soup and let simmer for a couple minutes.

add lots of salt + pepper to your preferred taste.
serve with some cheese, green onions.... and bacon if you have it on hand!

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