Monday, September 26, 2011

Healthy Chocolate Muffins

So, after watching Forks Over Knives I am trying to transition to eating (much) less animal products. I've started following a food blog called the Happy Herbivore. I found this recipe for Chocolate Zucchini Muffins there. They turned out so yummy!

-I didn't have whole wheat pastry flour, so I ground some wheat and used about 3/4 C of that flour and 1/2 C unbleached white flour.
-I actually bought some "raw" sugar and used about 3/4 C.
-I didn't have non-dairy milk, so I just used regular skim milk.
-Since these were going to be dessert for my family after Sunday dinner and I didn't want them to be a total downer, I added a handful of semi-sweet chocolate chips.

1 comment:

  1. those look tasty. and good call with a little extra chocolate thrown in with the chips! :)